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Cooks Short Order Jobs in Boston

The Boston job market is still very strong, particularly when compared to the rest of the US. Over the last year, job postings in Boston, MA have declined by 20% relative to a national decline of about 32%.

Following are the Cooks Short Order jobs that are listed in the Boston Area.

 

Somebody’s Place, Andover, MA --- 2 days ago

Somebody’s Place”, Andover MA a very small, family run breakfast and lunch restaurant is seeking a full-time, experienced, short order line cook.

Olympian Diner, Braintree, MA --- 3 days ago

Looking for a reliable breakfast/short order cook for a busy diner. Candidate MUST have multiple years of experience making breakfast and sandwiches to order in…

Sodexo, North Easton, MA 02356 --- 4 days ago

Prepares and cooks to order foods that may require short preparation time. The Cook I will accurately and efficiently prepare, portion, cook, and present a…

Farmhouse Roasters, Salem, NH --- 19 days ago

Cook to order – Sandwiches, Egg sandwiches, Bagels. Available to work week ends. Open and Close Coffee Shop. Bake Goods – Muffins, pastries and other products.

Hi-Rise Bread Company, Cambridge, MA 02138 --- 28 days ago

Hi-Rise Bread Company is hiring an evening Short Order Cook. The Short Order Cook will prepare seasonal dinner menu items Monday through Friday.

Beth Israel Lahey Health, Burlington, MA 01805 --- 30+ days ago

Lahey Hospital & Medical Center is part of a vibrant and growing health care system, recognized as a trailblazer in medicine and a standard bearer in patient…

PJ's Pub, Hudson, MA --- 30+ days ago

Looking for an experienced short order cook. Positive attitude and willing to learn. Looking to fill the position immediately.

Brigham & Women's Faulkner Hospital, Boston, MA --- 7 months ago

The majority of the Short Order Cook responsibilities involve customer service and cooking short-order items. Strict adherence to HACCP guidelines.

Cambridge Health Alliance, Everett, MA --- 10 months ago

Prepare, season and cook soups, sauces, meats, vegetables, desserts or other foodstuffs from scratch in a timely manner adhering to recipes.



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